My dad, my brothers and I are going fishing and planning on catching Crappie's and Walleye's. We're going to pan fry our catch lightly breaded with seasoned cornmeal. It screams for beer, but I'd rather drink wine.
quote:Originally posted by winetarelli:
Sparkling whites. Champagne, Prosecco, etc
quote:Originally posted by mpls wine guy:
In minnesota they call this a shore lunch since walleye is the minnesota state fish. Cold beer would be the best, but a crisp riesling would have enough acidity to cut through the batter.