quote:Originally posted by Haribo:
Kilchoman Sherry Cask
Pappy 20
Black Bowmore
yum
Black Bowmore? r u kidding?

quote:Originally posted by Haribo:
Kilchoman Sherry Cask
Pappy 20
Black Bowmore
yum
quote:Originally posted by MoselleLuxemburg:
Glengoyne Tokay Cask 1996/2008 special edition
Convalmore 28yr, cask strength 57.9% vol, 1977/2005 limited edition
quote:Originally posted by aphilla:quote:Originally posted by MoselleLuxemburg:
Glengoyne Tokay Cask 1996/2008 special edition
Convalmore 28yr, cask strength 57.9% vol, 1977/2005 limited edition
There seems to be a nice selection of SMWs available in Luxemburg.
quote:Originally posted by Wine doc:
Ty Ku Sake Black Junmai Ginjo, served with a sushi lunch. Really good stuff.
quote:Originally posted by PurpleHaze:quote:Originally posted by Wine doc:
Ty Ku Sake Black Junmai Ginjo, served with a sushi lunch. Really good stuff.
Agreed, I love this stuff. That said, I think they're still fermenting it as opposed to distilling.
PH
quote:Originally posted by Wine doc:
Ty Ku Sake White Junmai Dainginjo.
I was intrigued, but at $150 for a 375 ml bottle, I could not pull that trigger for lunch!
I'm looking forward to the weather cooling down a bit. It has probably been the warmest summer I can remember in Socal this year. We usually have a handful of over 90 days in the summer, but this year has been nonstop. Due to the warm weather, I have been enjoying a lot of negroni’s and aperol spritz this summer. Pretending to be on the coast in Italy.quote:Originally posted by PurpleHaze:
A little chill in the air tonight. Macallan 18 on tap. Tis the season.....
PH
quote:Originally posted by PurpleHaze:quote:Originally posted by Wine doc:
Ty Ku Sake White Junmai Dainginjo.
I was intrigued, but at $150 for a 375 ml bottle, I could not pull that trigger for lunch!
Well, there's always dinner....![]()
PH
quote:Originally posted by gigabit:
Don Julio 1942 Tequila Añejo