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Bruichladdich's PC6 (or Port Charlotte 6) Thi is my second bottle, had some friends over for dinner......perhaps Jim Murray was a bit more enthusiastic about this and as such, my friends were really looking forward to it ... still a fine dram through and I'm finding that I do like younger and younger whiskys (this one at 6 years old of course). I gotta find a few more of these before they disappear.
quote:
Originally posted by davec:
Macallan 12, 15, & 18 year old Scotch. Went to the Macallan tasting in Denver, at The Brown Palace last night. Will need to pick some up in the Caribbean in June.


Well you are coming to DC for the offline in june no?actually the Montgomery county stores just outside DC (i have one behind my house) have a pretty good selection of single malts including Macallan at fairly decent prices. What do you want? I can drop them off at Jace's and we can trade them for some wine???
quote:
Originally posted by Merengue:
Well you are coming to DC for the offline in june no?actually the Montgomery county stores just outside DC (i have one behind my house) have a pretty good selection of single malts including Macallan at fairly decent prices. What do you want? I can drop them off at Jace's and we can trade them for some wine???


There's a little store in Marigot, St Martin, that has over 150 Scotches, and they sell about 1/2 US price. We tend to get Port wine barrel aged Scotch. Louis XIII is about $750-850. (Not that we buy any.) Balvanie Portwood about $60. We're headed there from DC, so we'd be taking everything with us. We'll bring a few wines per off-line, and a few more for beach consumption. They have good Bordeaux in St Martin, but it's more $$ than in the US.

What type of wine would you want to trade for? We drink about 50:1, or maybe 100:1, vs Scotch, so we don't need much Scotch. Tequila is much different, more like 20:1. Is there some wine you think we have that you want us to bring? We'll probably have a few open slots if we bring a case.

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