Firm holiday lunch at Casa D'Angelo

Assorted charcuterie and caprese salad and grilled zucchini and eggplant


Branzino with butter, capers and artichokes, Veal scallopine pizzaiola with mushrooms, roasted chicken 

I skipped the extravagant dessert


Had pizza with a cauliflower crust. Anchovies, tomatoes, goat cheese, etc.  Enjoyed with a 2010 Carpineto Vino Nobile de Montalcino Reserva.    Great wine.

Sure did Fut.  Delicious as well. Taking a break from tacos this week but will be back to them soon enough. 

First ordered meal since March 13.  Was from same place we last ate out on March 16

Mahi sandwich, sliders on pretzel bun.  Cincy chili cheese fries

Snuck home for a mid-day meal.  2 over easy eggs, 2 slices of killer multigrain toast, 2 faux breakfast sausages (made by my vegetarian daughter) which were quite good and some leftover pan fried potatoes from the weekend.  OJ. 


Salmon with dill. The other day I had it the same way with a pile of Bubbie's Spicy Sauerkraut. That stuff is GOOD! If you see it grab it. 

Smoked salmon and brie omelet; side of roasted fingerling potatoes and parmesan topped roasted tomato. and then a "small" glass of Domaine De La Prade Organic Merlot. Excellent!

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