Yesterday I had a shrimp burrito at Cotija.

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quote:Originally posted by Board-O:
Yesterday, a leftover grilled dried out boneless skinless chicken breast. Today's lunch will have to be better.
quote:Yawn.
quote:Originally posted by spo:quote:Yawn.
But you are a vegetarian.![]()
quote:Originally posted by indybob:quote:Originally posted by spo:quote:Yawn.
But you are a vegetarian.![]()
And proud of it! <empty suit razz>. Well, I do eat seafood, which strangely, doesn't seem to disqualify one from being a vegetarian in the midwest...
quote:Originally posted by VT2IT:
Three hotdogs, umm nitrates.
Then back to work.quote:Originally posted by GlennK:
A piping hot mug of white onion and garlic soup with some crusty bread and a couple pints of Abbot Ale.
I actually work from home most days, so I walk to lunch just to get out of the house. Today was kind of cold so soup and beer it was. I’m usually more efficient before lunchquote:Originally posted by DoubleD:Then back to work.quote:Originally posted by GlennK:
A piping hot mug of white onion and garlic soup with some crusty bread and a couple pints of Abbot Ale.All of a sudden the numbers start to look better. Sounds like a great lunch.
quote:Originally posted by spo:
Chicken Tikka from a Mediterranean place on my way home from work.![]()
quote:Originally posted by KSC02:quote:Originally posted by spo:
Chicken Tikka from a Mediterranean place on my way home from work.![]()
Isn't that an Indian dish?![]()
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quote:Originally posted by indybob:
El Cajon (and Fallbrook) is where they move all the rednecks in San Diego County.![]()
quote:Originally posted by Seaquam:
"Ashamed?"
Was it an article of edible clothing?
quote:Originally posted by GlennK:
Not to worry Board-O, there have been plenty of days when you were grilling steaks and veggies on the “what’s for dinner” thread and I’m eating a frozen pizza….
quote:After working the overnight shift for a few days I didn't eat a formal lunch for a bit.
quote:Originally posted by khmark7:
Before the football game Saturday I had a classic brunch of Double Gloucester and Gouda cheese with some locally make crackers, a few glasses of Bordeaux and a bottle of Hacker-Pschorr Octoberfest and Blue Moon Pumpkin ale. Oh, and a Reeces pieces...
quote:Originally posted by davem858:
8 White Castle cheeseburgers...I think I need some Tums.