What did you have for lunch?

Chipotle. . . again on a business outing . . . and loving it!

Leftover Beef bourgounon ... (Made by MiamiAtty) yum.

McDonald's grilled chicken sandwich.

texture of a piece of rubber with absolutely no flavor except for the overly sugary bun

quote:

Originally posted by Parcival:
McDonald's grilled chicken sandwich.

Why?

I don't eat lunch that often but my wife just made a huge veal cutlet sandwich with fresh burrata and onions on sourdough roll...delicious!

Lobster mac and cheese at a late lunch with family

Major offsite cellar re-org today . . . 4 hours of moving 45 pound boxes back and forth

Energy reboot was a McGrill chicken sandwich from McDonalds. About as bad as it was earlier in the week but was the only thing close

Major Brunch yesterday at Hot Tin Roof in KW

Grouper ceviche, oysters, peel and eat shrimp
Shrimp Bisque
Smoked Salmon and cream cheese omelette
Greek salad
Duck Confit Croque Monsieur with fried egg
Veal cheek

Five Guys cheeseburger. Guilty pleasure!

Torchy's Tacos, another guilty pleasure!

Some leftover mulligatawny soup with homemade bread and wapiti/blueberry pate.

quote:

Originally posted by VinT:
Five Guys cheeseburger. Guilty pleasure!

Nice! I'm headed there in a bit- guilty pleasure, indeed!

Jjamppong
Spicy pork kalbi
steamed pork dumplings
all sorts of banchan
asahi.

need a nap.

Seafood stuffed mushrooms
Habanero Wings
Grilled shrimp over salad

Chinese/Hakka cuisine cooked by an Indian chef, served by a Nepalese server, in a strip mall in Burlington Ontario.

It was delicious!

Easter Brunch at Restaurant Lawrence - HIGHLY recommend if in Montreal

for me:
Smoked Artic Char and Scrambled Eggs (perfectly done)
Scones
Cafe Latte

Easter brunch with friends, mix of Spanish and middle eastern.

Tortilla espanola
Serrano and olives
Middle eastern spiced Grilled butterflied leg of lamb
Grilled asparagus
Tsatziki for the lamb
Lightly minted and roasted garlic cous cous

Wonderful meal with dear friends. Rioja wine:
Marques de Caceres Gran Reserva 2005

Paired very well with the lamb and cous cous

After way way too much chocolate yesterday (and general feelings of overweight bloatiness recently) lunch was kale, quinoa, wheatberries, walnuts, feta, sunflower seeds and some balsamic vinegar.

Probably do variations on a theme for the next while.

quote:

Originally posted by Rob_Sutherland:
After way way too much chocolate yesterday (and general feelings of overweight bloatiness recently) lunch was kale, quinoa, wheatberries, walnuts, feta, sunflower seeds and some balsamic vinegar.

Probably do variations on a theme for the next while.

might as well just hold all meetings from the bathroom

Handful of trail mix and a cappuccino

Protein shake

A big bowl of chorizo, black-eyed pea & kale soup along with some fiery jerk tofu and homemade cracked wheat bread.

Homemade Carne Asada quesadilla

Big salad (lettuce, broccoli, cabbage, avocado, almonds, sprouts, Asian sesame style dressing) with a small piece of seared wild salmon

Grilled Salmon and Ceasar Salad.

Carne Asada at Frontera Grill with the ubiquitous Parcival. Great catching up!

quote:

Originally posted by EB Wine:
Carne Asada at Frontera Grill with the ubiquitous Parcival. Great catching up!

Chicken with a green garlic sauce for me. Always a good time here!

Chicken and black bean chili soup

Kibbie, mediterranean salad and hummus

cup of vanilla yogurt

Grilled sockeye salmon with chimichurri, lobster poutine (freaking awesome), halibut with a crab and herb crust and pasta puttanesca. And a lovely Bc Pinot Grigio.

Love being on vacation!

Chick-Fil-A... first time in years; but for whatever reason, I had a craving. 2 spicy chicken sandwiches. Leaving aside the owner's unfortunate and soon-to-be-irrelevant stance on gay marriage, Chick-Fil-A really is, imo, easily the best national true fast food chain.

quote:

Originally posted by WinoCA:
Big salad (lettuce, broccoli, cabbage, avocado, almonds, sprouts, Asian sesame style dressing) with a small piece of seared wild salmon

Reading this, I immediately heard Elaine Benes' voice..."You know, a big salad!"

A Moe's steak burrito bowl.

Vacation is definitely over:

Chef's Salad - and no wine. Boo

Tortilla crusted shrimp with mango salsa.

Smoked Turkey breast sandwich with cheddar cheese (Home smoked turkey).

chopped salad - little gems, savoy cabbage, orange bell pepper, steamed/chilled broccoli, 1/2 avocado, toasted almond slivers, halved snow peas. Dressing was vinegar, minced ginger, mayo, cracked pepper, sesame oil, ponzu, lemon juice, honey.

Thai food at the place next to my office. Asked for "Level 5" (hottest) of the Drunken Noodles with beef. For the first time ever they made it damn spicy and it was damn good. Usually I have to add chili sauce, but it was perfect, to the point of a bit of sweating! Great lunch.

Left over Veal scallopine with mushrooms. Caesar salad.