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quote:
Originally posted by g-man:
quote:
Originally posted by PurpleHaze:
quote:
Originally posted by g-man:
ethiopian yirgacheffe


Lovely coffee. Hope it wasn't out of a K-Cup!

Razz

PH


haha no roasted and ground

actually a big fan, first time having this. Fruity, smooth with a nice currant finish

It's hard to find around here but I buy it whenever I see it. Great stuff.
quote:
Originally posted by PurpleHaze:
quote:
Originally posted by g-man:
...yirgacheffe...i've developed a liking to it.

doing anohter cup right now


Still want to do the fresh ground vs. Kcup taste off, or will you concede this one? Wink Razz

PH


if they shove ethopian yirgacheffe in k cups i would ;-)

stop trying to get me into expensive habits, i've got enough of a problem as it is!
quote:
Originally posted by Seaquam:
quote:
Originally posted by Captain Cancun:
Mogiana Estate dark roast from Brazil, made with the french press. Great stuff.


Very nice coffee, dark but not burnt. I've bought their French roast and espresso from them at local farmers' markets. They're very nice, hard-working people, and I hope they'll be successful.


Last week while having breakfast at Forage on Robson Street their coffee was so impressive I had to find out what it was and if available for purchase, which it was. Thanks for the tips on the other roasts available, they are on my mind for purchasing soon.

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