What are you opening? I've got a Drappier Carte D'or Brut Champagne (NV) ready to go.
Not sure. Thinking an Argentine Malbec. Making Uruguayan Chivito al Plato with Potato Salad. Malbec pairs well with the rich, salty and savory meats with egg.
NV Launois Rose Champagne cuvee valentine.
With seared bavette(flank steak), a 2010 Cvne Imperial Gr. Great pairing!
2008 Moët & Chandon Rose
2016 Villaine Aligote Bouzeron
2005 Chateau Montelena Estate
2005 Bollinger La Grande Annee- sure wish I bought more of this!