WOW ..... This was, to me, a FANTASTIC QPR bottle. << $19.38 USD(tx/inc) >> Big flavor. Can a Zin be a fruit bomb? This had a taste, as some may say, of "jammy" fruit. The nose kinda grabbed me like the fruit selection of a monster "farmer's market", on a nice summer day. Very concentrated, dark berry flavors. There were soft, but solid tannins, that made this taste mature for a very young wine. The very light oak helped too, I believe. I sorta think that if they jacked around w/ this wine, they could make a great Zin Port out of it. It's moderately long finish had some subdued caramel flavor. Once again, I think this added to it's seemingly mature taste. Anyway, I'm sure this would go good w/ food. I have very little clue about cellaring, but I gotta believe that some time would do this wine a great service. Not at all that it doesn't drink very well now. My only complaint is that I let my wife drink it w/ dinner, and I waited for after and got much less of it's enjoyment.
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