I tasted this while walking through Costo yesterday.
A nice crimson color. The nose shows a bit of sweetness, petroleum, and some subdued red plums. The palate reveals a slight fruit bomb type of Shiraz I usually dislike, but there are other characteristics that outweigh all that; some nice blackberry & boysenberry, the tar is still there and a bit of tobacco. A good wall of tannins, and an acid level that brings some balance to the wine. A long finish that keeps the mouth coated for 30 seconds. It reminds me a bit of some Petits Sirahs I have had. Minus the sweetness and I would say Cali Petit. Although not a ground breaker, it is defineatly a QPR that would be perfect to have around this coming summer on my new deck whilst the BBQ is heating up.