Here is the menu for tomorrow's state dinner, hosted by President Trump in honor of French President Macron:
Goat cheese gateau, tomato jam, and buttermilk biscuit crumbles
Cajun-inspired main course of spring lamb and Carolina gold rice jambalaya.
For dessert, a nectarine tart "infused with White House honey and accented by crème fraîche ice cream.
Domaine Serene Chardonnay “Evenstad Reserve” 2015
Domaine Drouhin Pinot Noir “Laurène” 2014
Schramsberg Demi-Sec “Crémant”