Won't be Fra Diablo but will have some spice.
clams, shrimp, mussells.
Original Post
quote:Originally posted by cali wine:
Won't be Fra Diablo but will have some spice.
clams, shrimp, mussells.
quote:Originally posted by Hunter:
One of the toughest pairings. I know - I go through this every Christmas eve with the red sauce and fish menu.
Since I only have red wine on my mind when I eat a dinner like that - Chianti and oddly enough a straight fruity merlot has worked in the past. Merlot is a pretty neutral wine, if it's not too huge. You want to avoid dry, spicey and earthy wines.