I had dinner in Atlanta at Rathbun's. The waiter suggested this dessert as one of his favorites. It was absolutely one of the best desserts I have ever had.
So....off to the recipe files we go. We've found a few and have had nice success with them at home. They are simple, and extremely tasty.
I had never heard of this dessert, much less ever tried it.
Has anyone else tried this?
Does anyone have an especially good recipe for it?