Here are my notes from the NYC Brunello event at the Marriott Marquis. Mind you I am new at tasting Sangiovese but I will give you my best insight.
1997 Podere San Luigi - earthy, peppery, medioum finish, great wine
2001 Podere San Luigi - Fruity on the nose longer finish than the 1997
2001 San Felice Vigorello- fruit on the nose, earthy taste nice medium finish, a tad chewy
2001 Luiano Chianti- Berry on the nose nice short finish
1999 Carpineto Moulin Vecchio - Excellent finish very nice, my favorite of the tasting
2003 Ruffino, Modus IGT- Dark and smoky very chewy
2005 Zazzeri, Suggiolo IGT - peppery and smoky nice medium finish for a 2005
2003 Castello Banfi - Velvety medium finish
2001 Castello Banfi Riserva - nice medium finish oaky and peppery
2000 Rocca Delle Macie Ser Gioveto - Velvety and pleasant, again another nice medium to long finish
2001 La Fucina di Leonardo, Broncone - saome nice fruit on the nose medium finish earthy and velvety
2001 Verrazzano, Chianti Classico- berry flavor on the nose, nice long finish with hints of a smoky flavor
All in all in was a nice event but some of the 03 and 04 Brunello's were to young at least with my palate...