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  • N.V. Henriot Champagne Blanc de Blancs Brut - France, Champagne (10/20/2010)
    – popped and poured –
    – tasted non-blind over approx. one hour –

    NOSE: slightly oxidized apple; chalky earth.

    BODY: golden yellow color; medium bodied.

    TASTE: tart; slightly oxidized green apple skins; rather sweet, and not quite enough acidity to support it. Didn’t know how the “pros” reviewed this wine until after I drank it, but I was very surprised to see the high “pro” reviews for this wine. Not scored, but gut impression tells me 85-88.

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