Anyone have experience with this? I’m thinking I should pick up a few bottles as presents, or maybe get one myself then decide. But if you’ve got any insight, I’d love it. (Re: the “basic” D.O.P. @ $50, not the 25 year @ $100.)
Costco balsamic and their virgin olive oil are both great values and both make a wicked salad dressing.
For tasting the ones I buy are The Colavita Aged Balsamic and the Giuseppe Giusti Garn Deposito balsamic vinegar. The second one is for personal consumption only by my wife and I with her homemade olive bread.
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