Its a small (11 table 40 person make) Italian spot in Nortport on Long Island. Long wait for a reservation (open a few nights a wekk 2 seatings per night) Had a 23 course tasting menu which included French, American, Asian, Italian and other influences. Interested thing was there wine service. Included in the price was as much wine you could consume from 6 differently wine grapes. No selected bottles or vintages, They would pour and leave the bottle for you until you asked for a different type of wine. Food was very good to some dished being excellent. Was wondering if any Ny/Li'ers have been and your thoughts
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