me and a friend both have very limited cellars, but have an extreme love for wine. Originally he is from napa so he has a slight inclination towards napa reds, I on the other hand am a bit more of a francophile when it comes to my wines. Anyways to make a short story long hes putting his best bottle of napa against my best bottle of bordeaux and as much as I enjoy drinking with friends in my home I thought both should be enjoyed with great food, and I am slightly anal when it comes to stemware and the staff that opens the bottles. so if anyone can recommend a restaurant in chicago or the outlying subarbs it would be much appreciated.
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