June 2018: What's for Dinner?

winoca posted:

2 days to prep and cook an asian style pork belly, reduce the braising liquid to a glaze, made some good rice with mixed vegetables, and the platter with everything fell onto the carpet. Syrah and cleaning the carpet was for dinner last night.

Oh no??!!  I'd say 3 second rule but all that sauce!!

Btw, if you have a slow cooker, one of the best ways i've found to make Mao's Red Pork belly is via the slow cooker.  Just throw everything in and walk away.

Add Reply

Likes (0)
×
×
×
×