Fred Franzia of Bronco Wine, the producers of "Two Buck Chuck", was featured in an AP article yesterday that ran in many business sections. He states that no wine is worth more than $10. Bronco's new releases, a merlot and chardonnay, will bear the Napa Valley appellation. Does anybody feel that his words have any merit? Has anyone tried these new wines? While I generally feel that Napa wine is overpriced, I am not in any hurry to try these new offerings if they are anything like 2 Buck Chuck.