February 2006 - What are you Dining On?

quote:

Originally posted by Seaquam:

quote:

Originally posted by PurpleHaze:

the excellent MD offling gang

My brother is an offling. Last night he turned himself into Satan.

Sorry, MD offline gang. We did have a devilishly good time, though!

PH

quote:

Originally posted by Satan:

Seaquam, what's up, bro? I'm jealous. Your sockeye is too good for me?

Not at all.

It's just that I thought you only liked sole.

Hunter, time for you step up to the plate again. March is just minutes away.

Dinner at George restaurant tonight here in Toronto. The owners of Montirius from the Rhone were in town. Here's what we had:

Hors d'oeurvres
Montirius Vacqueyras White 2004

Ricotta Gnocchi, Chanterelle Mushrooms, Caramelized Parsnip
Gigondas 2003 & Gigondas 2002

Spicy Veal Tenderloin, Pecan Potato Pavé, Chevre Mushroom Gratin
Vacqueyras Clos Montirius 2001

Le Petit Poitou, Semi Soft, Goat's Milk

Bittersweet Chocolate Brule, Roasted Pear Coffee Meringue
Lakeview Cellars VQA Niagara Peninsula Vidal Icewine 2004