It's probably best chilled. To me it's more of a chocolate licqeur, and I don't detect any wine flavors. It tastes like a higher-alcohol beverage. My g/f likes it with a little whip cream on top, as do some of our friends.
Originally posted by indybob: How did you like it marinelli? My wife and I get a bottle on occasion, we like it. It bears no resemblance to wine though, we just treat it and drink it like we would a mudslide or white russian.
There is a small producer in Niagara-on-the-Lake Ontario, Canada that produces a chocolate wine, the winery is Sunnybroom farms Winery, my mother in law likes the chocolate wine, personally i think it tastes terrible!
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