quote:
Originally posted by g-man:
But the salon and krug would be soo damn tart!!!!

I'll let you know if that's the case with the Salon in about 4 wks. Wink
quote:
Which 1995 bubbly should I bring? I have multiple bottles of all.

1995 Charles Heidsieck Champagne Blanc des Millénaires
1995 Krug Champagne Brut
1995 Salon Champagne Brut Blanc de Blancs
1995 Taittinger Champagne Brut Blanc de Blancs Comtes de Champagne


95 is also my wedding year. Happy anni! I own and have consumed multiple bottles of all of these. In order of what I think is drinking best now: Heidseick, Taittinger, Salon, Krug (the Krug is not there yet)

In order of personal preference I am not a huge Heiseick fan but the Taittinger rocks my boat. Cool BdB will be great with the food.
95 is also my anniversary year. After I had the 95 Comtes several years ago. I just loaded up on it because of how good it was and at that time, the price. $95.00 a bottle. I have not had the others!
Ok, my 2nd re-post. I'll man up and give an answer.

I've had all 4.

Krug style is Krug style. Salon is so beautiful...

For right now, I'd go Taittinger.
quote:
Originally posted by Lakersguy:
After I had the 95 Comtes several years ago. I just loaded up on it because of how good it was and at that time, the price. $95.00 a bottle.

An excellent price indeed! Congratulations.
You won't find anywhere close to that price today.
I have enjoyed reading all the opinions on this thread.

I do not think there is much debate the Heidsieck is the most ready to go, but the others options are just such superior wines.

It is your 15th anniversary DVD, select off of the top shelf, and enjoy the Comtes de Champagne. Big Grin

All this talk has be now debating about opening a bottle tonight. Wink
quote:
Originally posted by wine+art:
All this talk has be now debating about opening a bottle tonight. Wink

HA! As if you need a reason Big Grin
Again, thanks everybody.

I pretty much felt it would come down to the Heidsieck and the Taittinger, with the others not being ready.

So, I am pretty sure that I am going to bring both and open the Heidsieck Friday night and the Taittinger at Morimoto on Saturday night. Or maybe something else for Friday and both of them on Saturday. I also think a .375 of Yquem might be in order for all of the foie gras dishes. Such a dilemma!
quote:
Originally posted by KSC02:
quote:
Originally posted by wine+art:
All this talk has be now debating about opening a bottle tonight. Wink

HA! As if you need a reason Big Grin


KSC, well it IS thursday after all! Wink
quote:
So, I am pretty sure that I am going to bring both and open the Heidsieck Friday night and the Taittinger at Morimoto on Saturday night. Or maybe something else for Friday and both of them on Saturday. I also think a .375 of Yquem might be in order for all of the foie gras dishes. Such a dilemma!


Are your diamond shoes feeling a bit too tight? Wink

Enjoy your weekend!
quote:
Originally posted by Mimik:
I`m surprised my input on a Champagne thread went relatively unnoticed(or unscathed). Cool


Mimik, it appears most people have you on a hide post mode, so rarely does anyone see your post. Razz Wink
quote:
Originally posted by wine+art:
quote:
Originally posted by Mimik:
I`m surprised my input on a Champagne thread went relatively unnoticed(or unscathed). Cool


Mimik, it appears most people have you on a hide post mode, so rarely does anyone see your post. Razz Wink


That explains a lot! Eek

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