Well that is strange!
I have the official brochure of Perrin for the Dutch Market at home(am at the office now), there the 2004 is listed at about 45 euro. I am pretty sure that was the white, and the red was also listed. Let me check at home and get back to you guys.
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  • 2004 Château de Beaucastel Châteauneuf-du-Pape - France, Rhône, Southern Rhône, Châteauneuf-du-Pape (2/1/2017)
    Burley. Opened about 3 hours before dinner, poured a glass, but did not decant. It gave some fine sediment. Rich red fruit, a little barnyard on and off, some tar. Big and boisterous. 1st of a sixpack - let the rest sit for awhile longer.

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I had this with braised oxtails. It was a little bit hard to enjoy by itself, but was great with the oxtails.

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