1970 Chateau Latour
Drank from 375, cork still sound, top shoulder fill, pop n poured, Color deep black red, Dark steely acidic cherry fruit, truffles, wet log, oak, long finish.... After 1.5hr. weight increased and acidity softened, fruit darkened, sweetness peaked out, some spice in the background, soooo soft yet heavy, last sips were the best, Amazing!
1994 Chateau Margaux
Opened 1 hr. prior, excellent cork, Mellow aged black currant and other dark fruit, some mineralality, very nice integrated wood, some crisp acidity a tad of barnyard on the finish, taste did not change much over a 2 hr. drinking period, very good.
There are no good old wines, only good bottles of old wines. said before