2005 Didier Dagueneau Pouilly-Fume Buisson Renard

2005 Didier Dagueneau Pouilly-Fumé Buisson Renard - France, Loire Valley, Upper Loire, Pouilly-Fumé (7/16/2009)
Clear colour. Aromas of grass, gooseberry, lemon, lime, white flowers. Nice and crisp on the palate showing notes of citrus and plenty of minerality. Moderate-length finish, ~35s following through from the palate. Lovely, and a perfect pairing for most of the seafood we had at L2O. (93 pts.)

Posted from CellarTracker

8/23/095:11 PM

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Was this Didier's last bottling or did he do 06's also. Lost track of time. I believe he made the best Sancere's and Pouilly Fumes in the world.

8/23/095:20 PM

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wine+artMember

quote:
Originally posted by Sandy Fitzgerald:

I believe he made the best Sancere's and Pouilly Fumes in the world.

Absolutely!

He died last year, right?

FYI, Doug Margerum worked with Didier in France, and I know people who really enjoy their SB. I have never tried one.

8/23/095:26 PM

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eenMember

Yes, he died in September 2008. I understand his children intend to work in the same manner but he was one of a kind. I love his wine.

8/23/095:34 PM

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