My only real tasting note to post from the NorCal Party.
Sugar cube coated in carmel/chocolate, finish forever, perfectly balanced, not a flaw, not even a detractor in any way in my opinion, sweet tooth definately required. No rating, there is no comparison. I was all excited 'cause I thought Winebrat was going to bring a nice 80 to 120 year old Madeira, boy did I underestimate this guys generosity. When I saw the 1730 on the label I thought it was a brand name An absolute treasure for me. Thank you again for sharing a wonderful, wonderful wine.
[ 08-13-2002, 07:37 AM: Message edited by: stealthman_1 ]