Pale yellow/gold color w/excellent clarity; quite leggy.
Apples, lemon, and soft oak on the nose; lemon creme and toast on the palate w/a nice mineral quality. Good balance w/a mid-length finish. Perhaps served a tad too cold to start, the wine continue to open during the next 30 mins. A nice, somewhat Burgundian-style CA chard. $22, 90 pts.
"This wine should be eaten, it is too good to be drunk."