quote:Originally posted by Semeleoes anyone have any Italian table wine style reds they've enjoyed, offhand?
Di Majo Norante seems to fire on all cylinders in the bargian Italian categories. Good QPR, either the sangiovese, or the Cabernets. Also, look out for Frescobaldi Nipozzano, for a bit more money (under $20 on sale). It's a really nice Sangiovese, and is perfect with some crusty bread, good Parmesan, and EVOO. Let us know if you find others.