Reply to "What do you do about poor wine service?"

wine+artMember

I take a very simple approach to service issues. You are the customer/client. You have the right to respectfully inform the waiter of your wishes if they are within reason, always.

I would have simply told the waiter of my request, ask if we could perhaps pour all of the glasses in a decanter, then pour again at levels you are happy with.

There are certain times when you just know you might need to pay a little more attention to the wine service, and other times you expect the server to be well versed.

I would have tried to inform of my wishes without bringing undue attention to her, unless required.

1/11/096:05 PM

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