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Reply to "What did you have for lunch?"

At Babbo:
Mozzarella and shaved prosciutto and white truffle
Black linguine with shaved fennel and white truffle
Guinea fowl with figs and mint
Duck egg with shaved white truffle
Pork loin over basil gnocchi and EVOO
Panna cotta with poached quince
Chocolate molten cake with crushed pistachio and cream
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