Reply to "What did you have for lunch?"

Saturday – At Duke’s in South Ken - Pork belly with an apricot glaze and mixed greens. Fullers London Pride.

Sunday – Needed a break from shopping so we stopped into Scalini in Knightsbridge. I had the pennette with tomato, sausage & pesto. Simple chianti. Third time I have been to Scalini in the last couple of weeks. Can’t recommend it high enough.
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