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Reply to "What cocktails are you making"

Originally posted by g-man:
i just tried the ny sour
but i swaped the lemon juice and simple syrup for curacao

not bad, but you dont really taste that much of the wine

Hmm your version is a very different flavor profile...removing the lemon juice kinda takes the "sour" out of the NY Sour Wink

Off the top of my head, I'd keep the lemon juice on your version for some acid. That way it makes a Bourbon Sidecar with a red wine float. Otherwise it's just booze and Grog.

Btw try the Tinto de's actually quite good. Plus super simple to make.