quote:Originally posted by Schliecker:
I just had the Alagash Triple Belgium - Yummy. Looking forward to the Alagash 4 Barrel and the Ommegang "Biere de Mars" which is refermented with brettanomyces.
Waiting for T-Bird to come by for this one...
we had one on saturday but we were knee deep in spanish wines so it sorta got overlooked..