quote:Originally posted by bman:
2006 Robert Foley Claret
2000 Command shiraz
2000 Gruaud Larose
2003 Montelena Estate cab
(only going to open one to go with braised beef ribs but can't decide which!)
All good selections. My pick of that list would be the 2000 Gruaud Larose:
Of the older bottles, I'd give the Command and the Montelena more time. The 2000 Bordeaux that I've had are starting to drink so I'd the one of those that I prefer - the GL.
Bon apetit! Great winter dinner.