quote:Originally posted by Board-O:quote:Originally posted by indybob:
1986 Ch. Talbot
Had it a few months ago. One of the few 1986s I've had that seemed just about ready.
I only have one bottle of this, and other wines from the same cellar (bought at LWS) have been excellent. Would you define "just about ready" as within an optimal window, or as hold? I've no problem in laying this one back down.