We rarely have red meat these days, but tonight we’re going to what’s now considered best steakhouse in town— Elisa Steak. They’re also known to have great appetizers. So will be a special night. I’m taking 3 from 2006:
- Bouchard Père Chevalier-Montrachet Domaine
- Jamet Côte-Rôtie
- Chapoutier Ermitage Le Pavillon
Our friends will bring more goodies. I’m pretty excited!