Reply to "What are you Smoking (BBQ)?"

mneeley490 posted:

 Easy slicing sure beats trying to carve around a turkey carcass.

word. I watched this video and did it with chickens,  and finally deboned, brined and cooked a whole turkey. It also cooks much faster.

https://www.youtube.com/watch?v=nfY0lrdXar8

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