Welcome to the boards Alejandro.
The point I was making wasn't wether or not the French labelling their syrah as "shiraz" was a bad thing. To be honest I think that if it helps them sell more wine more power to them, some Aussie wines label themselves as Syrah.
I was just amused that the French who have been whinging loudest and longest about other countries putting French wine terms on their labels, thought it OK to put an Australian/South African term on their labels about a nanosecond after it became commercially viable for them to do so.
I would also object to Shiraz such as Seppelts St Peter, Jasper Hill, Brokenwood Graveyard Vineyard, and Wynn's Michael being identified as bastardizing quality over mass appeal.
The ultimate result of shielding men from the effects of folly is to fill the world with fools. -Herbert Spencer