Reply to "santa cruz mountain pinot grapes for home wine maker"

We sourced our grapes as well through one of the local wine making schools from the Santa Cruz Mountain region as well. De-stemmed and crushed back on October 4th last year, pressed on October 12th, racked on January 25th, and we'll probably bottle in late October or November. We'll see. Hopefully it's drinkable! -mJ
×
×
×
×