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Reply to "San Francisco Dining Impressions"

Chapeau in San Francisco was great! It is owned by a true food and wine lover who ran out to the street to help us park, poured us champagne while we were waiting for our table, and gave us extra wines and deserts. I haven't seen too many restaurants with this owner's attention to detail. I had the King salmon appetizer and the rack of lamb. both were excellent. Phillip, the owner also owns a wine shop and sells some the wine in the restaurant at close to net prices. The food prices are also very reasonable.
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