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Reply to "San Francisco Dining Impressions"

Went to Jeanty's @ Jacks for Lunch today (but didn't go back to work). We ate at the bar as that was the quickest way to get a table and we had no reservation. I had a tomoato soup with puff pasty covering. The pastry was very good, light a tasty. One problem was getting through it for the first cut to open things up. The bowl was very hot. I should have been given a knife. For the main course I had the beef stew which was fantastic. The beef was very tender and ready to just fall apart. The peas and carrots were not overdone and the mashed potatos were nice and smooth (I don't like them lumpy). Better than moms (and stew was something should could cook pretty darn good). I'd give Jeanty @ Jacks a thumbs up and will probably try it for dinner sometime.
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