Reply to "Pan-seared magret with green peppercorn sauce (Don't even think about it, Bella!)"

I don't know what a "magret" is...but you've posted this recipe for filet mignon before...and I've tried it. Not my thing...peppercorns are not for me. I've also tried your peppercorn sauce...not bad...just don't like peppercorns.
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