Reply to "October 2014: What Are You Drinking?"

A late lunch at Barolo Bar in Monforte d'Alba:

2012 Gianfranco Alessandria Langhe Nebbiolo - fragrant perfumed nose; light body, fresh and fruit-forward.
2012 Marcarini Barbera d'Alba Ciabot Camerano - great cherry, tea and roses nose; mid-weight palate dominated by tannins and acid right now.

With beef carpaccio, a Caprese salad and roasted chestnuts.
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