Reply to "October 2014: What Are You Drinking?"

quote:
Originally posted by DoktaP:
quote:
Originally posted by Duojet:
1993 Ceretto Bricco Rocche Bricco Rocche.

A disjointed mess. It didn't help that the server didn't properly decant; he just poured bottoms up in a decanter. Every glass poured had sediment.

Other than the poor decant, were you expecting much more from it?


I met someone from the Ceretto family earlier this year. We talked about wine and he thought that the 93 was likely past its prime. That conversation made me hopeful but prepared me for a less than stellar experience.
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