Reply to "October 2013: What are you drinking?"

otwMember

Last couple of nights, dinner at Le Logge (Siena) and Enoteca Fouripiazza (Greve):

2006 Tere Nere Prephylloxera Etna Rosso
1999 Argiolas Turriga
2006 Cavallotto Barolo Riserva Bricco Boschis

Ran into the exec chef from Osteria di Passignano having dinner at Enoteca Fouripiazza with his family. Good to see that we both have the same tastes.

10/5/1311:15 AM

<ul id="{%=id%}ButtonGroup" class="button-group h-popup-buttons even-button-group even-1">
    <li id="{%=id%}Okay_buttonContainer"><a id="{%=id%}Okay" href="javascript:void(0);" class="button success no-margin-bottom h-alert-modal-ok-button" role="button">OK</a><script type="text/javascript">
        (function() {
            function {%=id%}Okay_click(event, data) {
            {%=id%}Popup.hide();
        }
        
                $('#{%=id%}Okay').on('click', {%=id%}Okay_click);
        })();
    </script></li></ul><a href="javascript:void(0);" class="close-reveal-modal" aria-label="Close Modal">&#215;</a><div class="last-modal-focus focus-utility-element" tabindex="0"></div>
</div>
<script type="text/javascript">
        (function() {
            {%=id%}Popup = new SS.Popup.ModalPopup('{%=id%}');
        })();
    </script>

Skip to main content

Membership Required

Remove From Your Block List

Manage Follow Preferences

Block

Please wait...