Pricing of the l’Apparita and Dunn HM is lunacy. More than double US pricing, and the US price on l’Apparita is already stupid.
In March, I’m inclined to pick up the Remelluri Reserva at $44.
In April I agree with CSM that the Beaucastel Blanc is a buy. And I might pick up some of the Tollot-Beaut Chorey-les-Beaune at $50. I like the producer and I have a soft spot for Chorey as we have stayed there a few times.