Two shitty/flawed wines opened and dumped.
2010 Charles Joguet Chinon Cuvée Terroir. More barnyard than we like on the nose, and thin watery flavors.
2010 Romain Duverney Crozes-Hermitage. Aromas and entry flavor ok, but there is something nasty, rotten and ash-like on the back end. Blech.
Cutting my losses and moving to whisky...
I feel ya....opened a 03 Lirac, Ch de Segries earlier this evening. I wasn’t sure what to expect but I was hoping it’d be drinkable....holy cow was I wrong, I wouldn’t even cook with this stuff.