CdP tasting Friday night. We will start with a 2006 Vieux Telegraphe CdP Blanc, then move on to a bottle each of 2007 Telegraphe, Beaucastel and Donjon.
I know they are young, but I am cursed with a young cellar and don't have access to older vintages (beyond 2005). After some advice from others, the 2007 wines won out over the 2005 and 2006 vintages that are in the cellar.
Serving avocado stuffed with curried shrimp as an appetizer. The main will be beef tenderloin, prawns sautéed in a garlic/wine sauce, and some veggies.
I hope I don't burn anything!