quote:Originally posted by Wine Sparty:
Sounds to me like it's hit or miss on most of the cheaper grills. If it works out, that's great; if not, then it's money wasted. With the Weber's, you seem to have happy customers all around. I guess it depends on which way you want to go.
I'm about 2.5 years into my Weber and love it. I keep it outside in Chicago (even in winter) and use it quite frequently.
Sounds like a good summation.
I won't be needing another grill for another year or two, but I'll see if anyone I can find locally has a Weber and see how it's doing.